Whether you’re a seasoned pro or a novice in the kitchen, we’ve got the appliance that is sure to make you step up your game: enter the steam oven. It can do just about everything a conventional range can— but better. Here’s a rundown of this oven’s steam function and how it can make you a better home chef.
How does a steam oven work?
Steam ovens have a concealed water canister that acts as a boiler, and when the steam function is in use, water is pumped into the boiler and the heat of the oven turns the water into steam. Depending on the model, you may need to manually fill the canister before you start cooking or your oven can be hooked to a water line when installed.
Like convection ovens, this appliance’s unique tech ensures hot air surrounds the food for a more thorough bake, cooking your meals more quickly!
Why steam ovens are better
Health-conscious chefs may take special interest in this oven type. Since the oven is powered by steam, the food is kept in a highly moist environment, requiring less fats or oils. What does this mean? Your protein-dense meals (like veggie casseroles and meat entrées) retain more vitamins and minerals!
And if you’re always raring for some tri-tip (pun intended), you’re in luck: after browning your steak, cooking with steam ensures a juicy interior and an even roast every time.
What foods should bake in a steam oven
Here’s the kicker: you can cook, roast and bake just about anything in a steam oven—even a soufflé! So, if you’re looking for a Swiss-Army-jack-of-all-trades appliance, combination ovens are your best bet, as steam-only cooking is ideal for a handful of foods, like fish, vegetables, breads and desserts. Ovens with steam and convection cook settings expand your menu with offerings that contain meats and grains.
So, there you have it! Enhancing your culinary prowess is as easy as installing an oven with steam bake and roast settings. Stocked with wall oven and range options, Spencer’s TV & Appliance is guaranteed to have the perfect appliance for you. Visit our store today!